Apr 7, 2013

cauliflower crust pizza

There are so many types of pizza...think about it.
This type is low-carb, veggie-based, and doesn't taste like crap! 
Rad!

It's only natural pizza is to be included in Recipe A-Day April.

Ingredients//


  • 2 1/2 cups of mashed cauliflower 
  • 1/4 cup quinoa flakes
  • 2 tbsp wholewheat flour
  • 2 eggs
  • 1 tbsp minced garlic
  • 1 tbsp unsweetened almond milk
  • 1/4 tsp oregano
  • 1/4 tsp basil
  • 1/2 tsp thyme
  • toppings - whatever you want!


Directions//
  1. Preheat the oven at 350 degrees - it's gettin hot in here
  2. Boil & mash cauliflower - click here for the recipe for this, it's super easy, only 2 steps - most people use a food processor I just use my guns and manpower
  3. Add the cauliflower into a bowl as a base to mix everything into
  4. ...you knew it was coming...mix everything into the bowl (one of those durrr moments)
  5. Mix well - should be a doughy looking thing when your done mixing 
  6. Form into a small pizza shape
  7. Bake for 20 minutes
  8. Add toppings of choice - bake for additional 12 - 13 minutes
  9. Enjoy!

Check out my other pizza recipe here for more options cause you know we be lovin options!!

What's yo fav type of pizza?

be GOOD to YOURSELF,
Jess


4 comments:

  1. I have used a recipe that called for 1/2 cup shredded cheese instead of quinoa and it was so good! Thanks for the variation :)

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  2. Yum! I've heard that this cauliflower pizza crust is something else! Will have to put this on my list of to try's! :)

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    Replies
    1. It deserves to be on your list to try.....so good!

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